Seafood
An extensive seafood department in San Carlos, with fresh California-coast seafood and trained butchers on staff.
- Fresh California-coast seafood
- Fresh fish fillets and shrimp
- A large selection of smoked salmon, including Scottish Atlantic and wild sockeye
- Seafood butters and ready-to-cook items
- Trained butchers on staff
- Keil's Deals on seafood every week, no card needed
Department Hours
Seafood
Monday – Sunday: 6:00 AM – 10:00 PM
Fresh From the California Coast
Keil's Seafood & Meat department carries fresh California-coast seafood and a large selection of smoked salmon. Ask our trained staff for help picking the right fish for dinner.
