Meat Department
Certified Angus Beef®, USDA Choice steaks and trained butchers on staff: the full-service meat department in San Carlos.
- Certified Angus Beef® brand steaks, roasts and ground beef
- USDA Choice beef
- Trained butchers on staff to cut your specific request
- Keil's Signature Beef Fajitas and other marinated, ready-to-cook meats
- More chicken parts and pieces than most stores offer
- Fresh seafood, including California-coast catch
- Keil's Deals on meat every week, no card needed
Department Hours
Meat Department
Monday – Sunday: 6:00 AM – 10:00 PM
Certified Angus Beef®, Cut Your Way
Keil's carries Certified Angus Beef® brand beef alongside USDA Choice, and our trained butchers will cut exactly what you need. Look for Keil's Deals signs in the meat case for weekly savings, no card needed.
