Deli Department
Your local deli in Kearny — breakfast, lunch, and dinner made fresh every day.
- Breakfast burritos, sausage & egg biscuits and more, made fresh every morning
- Lunch menu changes daily, made fresh by our cooks
- Dinner items available to take home
- Thai Food Wednesdays, cooked weekly by Chef Ay
- Custom party trays, made to order
- Coffee, slushies, and fountain drinks
- Sit and eat inside, with accessible seating available, or take it to go
Department Hours
Deli Department
Monday–Friday: 7:00 AM – 5:00 PM
Saturday: 7:00 AM – 5:00 PM
Sunday: 7:00 AM – 5:00 PM
Dine In or Take Out
Our deli prepares daily meals with a small seating area to enjoy in or take out.
Department Manager
Wesley Mathews
Bakery/Deli Manager
While not a Kearny native, Wesley attended Ray schools from 1980 to 1989 and got his start in the kitchen right here in town at the GKI, his very first job. With over 40 years of kitchen experience, he’s new to the manager role and looking forward to serving the community that gave him his start.
Assistant Manager
Chef Ay
Thai Food Chef
Born in Thailand, Chef Ay brings authentic Thai flavors to Norm’s every Wednesday, cooking up a rotating menu made fresh from scratch. It’s one of the most anticipated days of the week in our deli.